Courtnie's White Chocolate Cake

This white chocolate cake is easy to make and oh, so delicious!

1 vanilla cake mix
1 3.oz. box instant vanilla pudding mix
1 3/4 cup milk
3-4 eggs
1 cup white chocolate chips

***

Preheat oven to 350 degrees.

Combine cake mix, instant pudding, milk, and eggs. Beat well.
Stir in white chocolate chips.

Pour into extremely well greased and floured Bundt pan.

Bake for exactly 1 hour.

Let partially cool - about 30 minutes - and gently remove from pan.

Note: Do not completely cool or it will be difficult to remove from pan.

Sprinkle top with powdered sugar.

Quick, Easy, and Delicious!

Return from White Chocolate Cake to Cakes

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Triple Chocolate Cake

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