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Orange Muffins
with Dates and White Chocolate Chips
Orange, Dates, and White Chocolate make these orange muffins a sweet temptation.
Follow our easy to make recipe, add your families favorite add- ins. Try nuts, mini dark chocolate chips, cranberries, whatever sounds good!
Ingredients
2 cups all-purpose flour
1 Tbl. baking powder
1/2 tsp. salt
2 large eggs
1/2 cup milk
1/2 cup granulated sugar
1/2 cup fresh orange juice (from 1 large naval orange)
1 Tbl. fresh grated orange zest (from the same orange)
1/4 cup vegetable oil
1/4 tsp. pure orange extract (optional)
1/2 cup white chocolate chips
1/2 cup snipped pitted dates
Note: You may substitute white chocolate chips and dates for the same amount of desired additions)
Pre-heat oven at 400 F. Prepare standard size muffin tins with paper liners or grease bottoms only of muffin tins . Recipe makes 12 to 14 muffins
In a large bowl, whisk together flour, baking powder, and salt; Set aside.
In a medium mixing bowl whisk eggs, add milk, sugar, oil, orage juice , orange zest, and orange extract if desired; Stir in white chocolate chips and dates.
Make a well in the flour mixture and pour in egg mixture into the well, stir carefully and only until dry ingredients are moistened.
Fill muffin cups immediently with about 1/4 cup of batter, (cups should be about 2/3 full).
You can also sprinkle a few chips or nuts to the tops of each muffin if you like.
Bake for 20 minutes or until toothpick comes out clean. Let muffins cool in pan for 2 mintues then remove them to finish cooling on wire rack. Enjoy!
Return from Orange Muffins back to Rolls and Muffins
Banana Muffins
Blueberry Muffins
Pumpkin Muffins
Orange Breakfast Rolls
Snickerdoodle Muffins
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