Home
Breakfast Recipes Coffee Drinks
Coffee Cakes
Quick Breads
Rolls & Muffins
Scones and Biscotti
Quick & Easy Dessert Recipes Pies
Crisps and Cobblers
Cakes
Cupcakes
Brownies and Bars
Cookies and Candy
Baking Tips, Ideas, and Information Baking News
Substitutions/info
About Us
Site Policies
Bake Shop
Recipe Connection
Kid's Kitchen
Kids Corner
Coffee Buzz
 

Crumble Coffee Cake

Bookmark or Share Bookmark and Share

Yummy Crumble Coffee Cake.
Perfect breakfast any day of the year...
perfect treat any time of day!



Ingredients

1/2 cup packed brown sugar
2 teaspoons cinnamon
2 tablespoons flour
2 tablespoons oil
1/2 cup chopped pecans
2 eggs
1 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 cups flour
4 teaspoons baking powder
1 teaspoon salt
1 cup milk
1/4 cup oil

Preheat oven to 375 degrees. Combine brown sugar, cinnamon, 2 tablespoons flour, 2 tablespoons oil and pecans in bowl and mix well. Set aside.

Beat eggs, sugar, vanilla extract, and almond extract in large bowl until smooth. Mix together flour, baking powder and salt in small bowl and add alternately with milk into the large bowl. Mix well after each addition. Add 1/4 cup oil and beat well.

Poor into a greased 9 x 13 inch baking pan. Cover top with the brown sugar mixture.

Bake at 375 for 20 to 25 minutes.

Pour a cup of coffee, invite over a friend, and enjoy...Delicious!

Return from Crumble Coffee Cake to Coffee Cakes

Apple Upside Down Cake
Apricot Coffee Cake
Blueberry Coffeecake
Chocolate Chip Coffee Cake
Monkey Bread
Pumpkin Coffee Cake

Return to Home Page